Cooking unit converter
Maple syrup cups to grams converter
Use this maple syrup cups to grams converter when a recipe gives volume but you want the repeatability of a kitchen scale. The page is pre-filled with maple syrup and uses 315 grams per US cup as the working density, so cup, tablespoon, teaspoon, milliliter, fluid ounce, and gram conversions stay tied to the ingredient instead of a generic liquid assumption. Maple syrup pours easily but remains much heavier than water, so ingredient-specific grams matter. It is most useful for pancake syrups, glazes, dressings, baked goods, and liquid sweetener swaps, especially when scaling a recipe up or down before mixing.
Quick conversion table
| US cup | Gram |
|---|---|
| 1 cup | 315 g |
| 5 cup | 1,575 g |
| 10 cup | 3,150 g |
| 25 cup | 7,875 g |
| 50 cup | 15,750 g |
| 100 cup | 31,500 g |
Maple syrup conversion data
- Grams per cup
- 315 g
- Grams per tablespoon
- 19.69 g
- Grams per teaspoon
- 6.56 g
- Best for
- pancake syrups, glazes, dressings, baked goods, and liquid sweetener swaps
- Measuring note
- Maple syrup pours easily but remains much heavier than water, so ingredient-specific grams matter.
- Source
- King Arthur Baking Ingredient Weight Chart, accessed 2026-05-06
Useful notes
Why ingredient matters
A cup of flour and a cup of butter do not weigh the same. Pick an ingredient when converting to or from grams.
Common kitchen units
Cups, tablespoons, teaspoons, milliliters, fluid ounces, and grams are kept in one fast form.
Frequently asked questions
How many grams are in 1 cup of maple syrup?
This page uses 315 grams for 1 US cup of maple syrup. Cup weights can vary by brand, grind, moisture, and packing method, so weigh the ingredient when precision matters.
Can I convert maple syrup tablespoons and teaspoons to grams here?
Yes. Choose tablespoons or teaspoons in the unit menu and keep maple syrup selected as the ingredient. The calculator uses the same ingredient density for the smaller volume units.
Why is maple syrup different from water in a cooking converter?
Maple syrup has its own density, so a cup does not weigh the same as a cup of water. That is why this page keeps a dedicated ingredient setting instead of using one universal cups-to-grams factor.
What measuring note should I remember for maple syrup?
Maple syrup pours easily but remains much heavier than water, so ingredient-specific grams matter.